product image
Data sheet
Size6 cm
Weight17 gr
Quantity441 units
Baked temperature180 - 190º C
Baked time12 - 14 min
Defrosting time20 - 30 min
Disposition in Palé8 x 11
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value0/0
Dietary fiber0,00 gr
Salt0,00 gr
Sugars0,00 gr
Proteins0,00 gr
Carbohydrates0,00 gr
Fats0,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

Dough: WHEAT flour, margarine (vegetable fat (palm), vegetable oils (soya, sunflower), water, emulsifier (E471), acid (E330), flavourings, colour (E160a)), water, sugar, yeast, salt, dextrose, WHEAT gluten, emuemulsifiers (E472, E471, E322 (sunflower)), vegetab¦e fat (palm), MAL T flour. Filling cold meat & CHEESE 35%): Water, palette of pork luncheon meat 9% (pork blade 3%, water, potato starch, proteins (SOYA), salt stabilizers (E451, E450, E407), sugars, flavour enhancer (E621), spices, spices, flavouring, MILK whey, antioxidants (E301, E331, E316), preservative (E250), colour (E120)), prepared with CHEESE 5% (MILK whey, modified starch (E1414), powder blue CHEESE 1,3%, flavouring, salt , thickeners (E401, E415, E410)), corn starch. Filling TUNA 35%: TUN A 21% (TUNA 17%, sunflower oil, salt), tomato sauce (tomato puree, acid (E330)), water, bread crumbs (WHEAT flour, water, salt, yeast, cor n starch. Filling Mallorcan spice sausage paste 35%: Mallorca spice babby nubble 34%(lean pork and bacon, kimed MILK, sunflower oil, potat

Mini Puff Pastry Assort 441u

REF. 65842

Box 441 units

.

Made with margarine            stamp