Nutrients
| Energetic value | 1943/466 |
| Dietary fiber | 3,40 gr |
| Salt | 0,13 gr |
| Sugars | 30,00 gr |
| Proteins | 12,00 gr |
| Carbohydrates | 36,00 gr |
| Fats | 30,00 gr |
| Monosaturated fatty acids | 0,00 gr |
| Polysaturated fatty acids | 0,00 gr |
| Omega 3 | 0,00 gr |
Ingredients
Pasteurized liquid EGG, sugar, ground ALMOND, margarine (vegetable fat (palm), water, vegetable oil (rape, palm), emulsifier (E471), salt, acid (E330), preservative (E200), flavour, colour (E160a)), powdered sugar with vegetable fat (sugar, coconut fat preparation (vegetable fat (refined coconut), glucose syrup, MILK proteins, stabiliser (E451), anti-caking agent (E551)), anti-caking agent (E551)), ALMOND grain, WHEAT flour, punch aroma, preservative (E200).
Almond Tart
REF. 63191
Box 4 units
The traditional Galician tart ,with origin in the Middle Ages and made with ,ground almonds, eggs and sugar. ,The top of the Tarta de Santiago, its original name, is decorated with powdered sugar.
