Pan de Cerveza (12u)

	Size	22 cm
	Weight	450 gr
	Quantity	12 units
	Baked temperature	170 - 190º C
	Baked time	20 - 30 min
	Defrosting time	30 - 45 min
	Disposition in Palé	6 x 6
	Fermentation time	0 - 0 min

Download data sheet

An adult reference intake8400Kj/2000Kcal

Energetic value	975/230
Dietary fiber	1,93 gr
Salt	1,80 gr
Sugars	0,13 gr
Proteins	8,20 gr
Carbohydrates	46,30 gr
Fats	0,89 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

WHEAT flour, water, beer 10% (water, BARLEY malt, corn, rice, hops), WHEAT sourdough 6,5% (fermented WHEAT flour, water), RYE flour, salt, yeast, malted WHEAT flour, flour treatment agent (E300).

REF. 62551

Box 12 units

Related products

REF. 63610

100% Wholemeal Demi SH (40u)

Box 40 units

REF. 60810

Pita Blanca (64u)

Box 64 units

REF. 66532

Baker´s Rustic Loaf

Box 16 units

REF. 66675

Saint Honoré Alma Loaf (15u)

Box 15 units

REF. 45170

Spelt & Honey Country Loaf 10u

Box 10 units

REF. 61540

Spelt Loaf (12u)

Box 12 units

REF. 65290

Rustic Bread 1/2kg (6u)

Box 6 units

REF. 69921

Galleguita Saint Honoré

Box 36 units

REF. 66555

Sibarit Saint Honoré 72u

Box 72 units

REF. 65415

Rustic ball Saint Honoré 6u

Box 6 units