product image
Data sheet
Size13 cm
Weight70 gr
Quantity60 units
Baked temperature170 - 180º C
Baked time12 - 15 min
Defrosting time20 - 30 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value2081/499
Dietary fiber3,03 gr
Salt0,73 gr
Sugars19,70 gr
Proteins7,37 gr
Carbohydrates46,10 gr
Fats31,02 gr
Monosaturated fatty acids12,23 gr
Polysaturated fatty acids1,92 gr
Omega 30,00 gr
Ingredients

WHEAT flour, BUTTER, Nocilla® filling (sugar, vegetable oil (sunflower), defatted cocoa powder, modified starch, HAZELNUT paste, emulsifie r (E322), flavorings, antioxidant (E306)), water, sugar, WHEAT gluten , yeast, HAZELNUT, pasteurized liquid EGG, salt, thickener (E466), flour treatment agent (E300), dextrose, emulsifier (E472e), WHEAT fiber.

Nocilla Caprice Croissant(60u)

REF. 60230

Box 60 units

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Made with butter               stampNo preservatives               stamp