product image
Data sheet
Size12.5 cm
Weight110 gr
Quantity55 units
Baked temperature190 - 210º C
Baked time10 - 15 min
Defrosting time20 - 25 min
Disposition in Palé4 x 8
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1013/239
Dietary fiber3,00 gr
Salt1,00 gr
Sugars1,20 gr
Proteins7,00 gr
Carbohydrates49,00 gr
Fats1,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, RYE flour, malted BARLEY flour, salt, yeast, flou r treatment agent (E300).

Traditional Hamburguer Roll

REF. 23790

Box 55 units

Large format and irregular rustic look by its artisan baking process.

Vegan suitable                 stampVegetarian suitable            stamp