product image
Data sheet
Size9 cm
Weight25 gr
Quantity140 units
Baked temperature165 - 175º C
Baked time12 - 15 min
Defrosting time20 - 30 min
Disposition in Palé8 x 12
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1908/457
Dietary fiber4,15 gr
Salt0,95 gr
Sugars6,84 gr
Proteins10,04 gr
Carbohydrates42,29 gr
Fats26,63 gr
Monosaturated fatty acids0,77 gr
Polysaturated fatty acids1,97 gr
Omega 30,00 gr
Ingredients

WHEAT flour, BUTTER, water, sugar, WHEAT gluten, wholemeal WHEAT flou r 2.9%, brown flaxseed, yeast, BARLEY flour 1.4%, sunflower seeds, salt, pasteurized liquid EGG, golden flaxseed, OAT flakes 0.6%, flour treatment agent (E300), chia seeds, dextrose, emulsifier (E472e).

MiniCrois Paris Cereal 140u MB

REF. 23721

Box 140 units

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Made with butter               stampNo preservatives               stamp