product image
Data sheet
Size12.8 cm
Weight50 gr
Quantity38 units
Baked temperature180 - 190º C
Baked time10 - 12 min
Defrosting time15 - 20 min
Disposition in Palé8 x 14
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1517.8/363.02
Dietary fiber4,20 gr
Salt1,25 gr
Sugars2,44 gr
Proteins9,18 gr
Carbohydrates57,29 gr
Fats9,86 gr
Monosaturated fatty acids5,68 gr
Polysaturated fatty acids2,93 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, toasted HAZELNUT 5.9%, golden flaxseed 2.5%, brownn flaxseed 2.5%, WHEAT sourdough (fermented WHEAT flour, water), salt , yeast, flour treatment agent (E300). *May occasionally contain pieces of hazelnuts.

Mini Hazelnut & Linseed Bread

REF. 22341

Box 38 units

High quality dinner rolls made using choice Mediterranean ingredients and specially thought for the Horeca sector.

Contains sourdough             stamp